Rockfish Plymouth Anchovies in Olive Oil

A rare Autumn catch from the South Coast, landed at Plymouth and preserved whole by hand in olive oil in peak condition. These wonderful fish are firm, lightly oily and naturally sweet. Best enjoyed straight from the tin with fresh tomatoes and red onion and just a splash of vinegar.

Net Weight: 120g
Drained Net Weight: 85g
Shelf Life: 3+ years
Ingredients: Anchovy, olive oil & salt.